
Step into the magical world of traditional Indian cooking with a recipe from the heart of the Santali tribe. In this video, you will witness the culinary expertise of a Santali tribe Grand Maa as she prepares a mouthwatering chicken curry with parwal.
The aroma of spices wafting through the air will transport you to a rustic kitchen where age-old cooking techniques are still revered. The Grand Maa's deft hands expertly blend a medley of spices to create a rich and fragrant curry that is sure to tantalize your taste buds.
Parwal, also known as pointed gourd, adds a unique texture and flavor to the dish, making it a culinary delight for all ......
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