🔥 Baking Traditional Lavash Bread on a Barrel Over Wood Fire

Step into the heart of our village and witness the magic of traditional Azerbaijan cooking as we prepare the beloved Lavash bread. In our latest video, we take you on a journey through time-honored techniques and rustic flavors that define village cuisine. The star of the show is our barrel cooking method, where we bake the Lavash bread over a wood fire. The crackling flames add a smoky depth to the bread, creating a truly unique flavor that you won't find anywhere else. Watch in awe as the bread puffs up beautifully, transforming into a warm and inviting treat for the senses. Our traditional methods harken back to a simpler time, where qua......

Read Full article on HadNews